OOAK Table Tennis Forum


A truly International Table Tennis Community for both Defensive and Offensive styles!
OOAK Forum Links About OOAK Table Tennis Forum OOAK Forum Memory
It is currently 30 Mar 2024, 07:16


Don't want to see any advertising? Become a member and login, and you'll never see an ad again!



All times are UTC + 9:30 hours




Post new topic Reply to topic  [ 8 posts ] 
Author Message
PostPosted: 09 Dec 2018, 10:06 
Offline
Super User

Joined: 11 May 2013, 18:01
Posts: 713
Location: Podunk Pongville USA MALE
Has thanked: 1 time
Been thanked: 29 times
Blade: XVT Balsa Carbon 10mm all
FH: Xiom Sigma Pro 2 2.0
BH: Globe 979 OX
I've heard that Berkshire is the choice for upscale restaurants.

_________________
Panda Drive / 4H Xiom Sigma Pro 2 2.0 / BH Xiom Omega IV Elite Max / Play right-handed
XVT balsa carbon 10mm / 4H Xiom Sigma Pro 2 2.0 / BH Globe 979 Long Pips OX / Play Left-handed shakehand
Stiga Def Wood / 4H Xiom Sigma Pro 2 2.0 / BH GD CC LP OX .. Play Left-handed
Cpen SOS Wood / 4H 729 802-40 2.0 / BH GD Talon use righthanded shakehand grip
HARDBAT / Shakehand Hock 3 ply / Friendship Dr Evil OX .. Play Right-handed


Top
 Profile  
 

PostPosted: 09 Dec 2018, 11:23 
Offline
Do you feel lucky (young) punk?
Do you feel lucky (young) punk?
User avatar

Joined: 27 Mar 2007, 12:57
Posts: 5772
Location: USA
Has thanked: 128 times
Been thanked: 248 times
Blade: Juic Hinoki One Ply
FH: Tibhar 5Q
BH: Scandal
The very BEST is the whole pigs cooked in a brick oven by my wife's brother in China! :up: :party:


Top
 Profile  
 
PostPosted: 09 Dec 2018, 12:37 
Offline
Super User

Joined: 11 May 2013, 18:01
Posts: 713
Location: Podunk Pongville USA MALE
Has thanked: 1 time
Been thanked: 29 times
Blade: XVT Balsa Carbon 10mm all
FH: Xiom Sigma Pro 2 2.0
BH: Globe 979 OX
hookshot wrote:
The very BEST is the whole pigs cooked in a brick oven by my wife's brother in China! :up: :party:


What makes it special. It is baked. Does he add special spices and sauces ?

_________________
Panda Drive / 4H Xiom Sigma Pro 2 2.0 / BH Xiom Omega IV Elite Max / Play right-handed
XVT balsa carbon 10mm / 4H Xiom Sigma Pro 2 2.0 / BH Globe 979 Long Pips OX / Play Left-handed shakehand
Stiga Def Wood / 4H Xiom Sigma Pro 2 2.0 / BH GD CC LP OX .. Play Left-handed
Cpen SOS Wood / 4H 729 802-40 2.0 / BH GD Talon use righthanded shakehand grip
HARDBAT / Shakehand Hock 3 ply / Friendship Dr Evil OX .. Play Right-handed


Top
 Profile  
 
PostPosted: 09 Dec 2018, 13:20 
Offline
Do you feel lucky (young) punk?
Do you feel lucky (young) punk?
User avatar

Joined: 27 Mar 2007, 12:57
Posts: 5772
Location: USA
Has thanked: 128 times
Been thanked: 248 times
Blade: Juic Hinoki One Ply
FH: Tibhar 5Q
BH: Scandal
I think it has to do with the wood used in the brick oven. They cook them once a year for "Sweeping of the Graves Day". We all walk to the graves in the mountains and the cooked pig is taken there. Incense is burned and lots of prayers. Then huge fireworks. Then a huge dinner with the pig, geese and 10 different kinds of seafood! :up:


Top
 Profile  
 
PostPosted: 09 Dec 2018, 13:35 
Offline
Super User

Joined: 11 May 2013, 18:01
Posts: 713
Location: Podunk Pongville USA MALE
Has thanked: 1 time
Been thanked: 29 times
Blade: XVT Balsa Carbon 10mm all
FH: Xiom Sigma Pro 2 2.0
BH: Globe 979 OX
Here is a whole pig China Roaster. They use charcoal. After roasting, they crisp the skin, mix with the meat and the broth collected during the cooking process.

https://youtu.be/n-XbJ4N_61U

_________________
Panda Drive / 4H Xiom Sigma Pro 2 2.0 / BH Xiom Omega IV Elite Max / Play right-handed
XVT balsa carbon 10mm / 4H Xiom Sigma Pro 2 2.0 / BH Globe 979 Long Pips OX / Play Left-handed shakehand
Stiga Def Wood / 4H Xiom Sigma Pro 2 2.0 / BH GD CC LP OX .. Play Left-handed
Cpen SOS Wood / 4H 729 802-40 2.0 / BH GD Talon use righthanded shakehand grip
HARDBAT / Shakehand Hock 3 ply / Friendship Dr Evil OX .. Play Right-handed


Top
 Profile  
 
PostPosted: 09 Dec 2018, 14:02 
Offline
Do you feel lucky (young) punk?
Do you feel lucky (young) punk?
User avatar

Joined: 27 Mar 2007, 12:57
Posts: 5772
Location: USA
Has thanked: 128 times
Been thanked: 248 times
Blade: Juic Hinoki One Ply
FH: Tibhar 5Q
BH: Scandal
The crisp skin is soooo good! :up:


Top
 Profile  
 
PostPosted: 09 Dec 2018, 14:12 
Offline
Do you feel lucky (young) punk?
Do you feel lucky (young) punk?
User avatar

Joined: 27 Mar 2007, 12:57
Posts: 5772
Location: USA
Has thanked: 128 times
Been thanked: 248 times
Blade: Juic Hinoki One Ply
FH: Tibhar 5Q
BH: Scandal
I watched the video and there is one big difference from an brick oven. In the oven the smoke from the wood and charcoal flavors the meat. Similar to smoked salmon vs baked salmon. :)


Top
 Profile  
 
PostPosted: 09 Dec 2018, 15:19 
Offline
Ninja of the Holy Chtchet
Ninja of the Holy Chtchet
User avatar

Joined: 28 Feb 2014, 13:38
Posts: 2524
Location: Washington DC
Has thanked: 563 times
Been thanked: 512 times
Blade: Koji Matsushita
FH: Tibhar MX-S Max
BH: Yasaka Rising Dragon 2.0
Any pig roast is good. Hawaiian Kalua is amazing: https://en.wikipedia.org/wiki/Kalua

But my favorite is Lechon (Filipino style). CRISPY skin! The ear is the bomb. https://en.wikipedia.org/wiki/Lechon

_________________
Blog: "Holy Chtchet!"

Projects: Player Equipment Grid
Comprehensive Thin Inverted Chopping Rubbers Grid ⇝ Please send me corrections or new submissions


Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 8 posts ] 



All times are UTC + 9:30 hours


Who is online

Users browsing this forum: No registered users and 6 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Search for:
Jump to:  
Copyright 2018 OOAK Table Tennis Forum. The information on this site cannot be reused without written permission.

Powered by phpBB® Forum Software © phpBB Group