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PostPosted: 09 Apr 2018, 21:18 
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Hi, im a student and rubber cleaners is expensive for me. So i have researched recipe for doing rubber cleaner But couldnt find a satisfactory answer. Waiting your helps, thanks.

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PostPosted: 09 Apr 2018, 21:19 
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Cleaning with water is often good enough. If you use your rubber cleaner like once a month I doubt it'll be too expensive.


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PostPosted: 09 Apr 2018, 21:22 
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Pumpa wrote:
Cleaning with water is often good enough. If you use your rubber cleaner like once a month I doubt it'll be too expensive.
Which water should i prefer, Tap water or distilled water?

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PostPosted: 10 Apr 2018, 07:29 
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Blade: OldNittaku Carbon
FH: Tenergy 05 Hard
BH: Yasaka Shining Dragon max
This very dangerous chemical named dihydrogen monoxide. Everyone that has ever been exposed to it has died.

I myself use it from the tap. I use a plastic chamois with enough that you are not dragging on the rubber. Also be careful not to get it on the blade or in between the rubber and the blade, particularly if you used WBG (water based glue) to attach the rubbers.

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PostPosted: 10 Apr 2018, 11:11 
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Canka93 wrote:
Which water should i prefer, Tap water or distilled water?


Distilled, of course...

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PostPosted: 10 Apr 2018, 13:55 
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Blade: Donic Waldner Senso V1
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I just use a table tennis sponge which is very soft, with tap water, not soaking, just damp enough to remove dirt. If using tacky rubbers, put on the protector sheets and it should be all you need.

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PostPosted: 10 Apr 2018, 16:46 
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I saw some tips like ;
> Clean with Methylcyclohexane
> Clean with Beer
> Clean with mix of Grease-cutting dishwashing liquid, Lemon juice and distilled water

Wondering your thought about this 3 tips, are there any negative effects for sticky rubber or Human health?

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PostPosted: 10 Apr 2018, 17:46 
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Canka93 wrote:
I saw some tips like ;
> Clean with Beer


Ale or Lager?

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PostPosted: 10 Apr 2018, 18:27 
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Dusty054 wrote:
Canka93 wrote:
I saw some tips like ;
> Clean with Beer


Ale or Lager?
Im not sure but the guy Who recommend that method said 'Pilsner 12 degrees. The best choice'

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